This course is suitable for anyone who wants to learn how to ice their Christmas cake and the techniques that can be used. You will also learn how to create your very own cake topper using different icings and tools to perfect your masterpiece. There will also be an opportunity to make extra decorations of your choice.
Cover a cake with sugar paste to achieve a smooth finish
Design your Christmas cake
Learn about different icings and pastes
Create a cake topper for your cake
Event Date:
Repeats every week 2 times.
Saturday, 29 November, 2014 - 14:00 to 16:30Location:
Becky’s Scilly Cakes – Porthcressa